Easiest Way to Cook Tasty Breakfast Enchiladas`

Breakfast Enchiladas`.

You can cook Breakfast Enchiladas` using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Breakfast Enchiladas`

1. You need 12 of yellow corn tortillas.
2. You need 1 can of enchilada sauce.
3. Prepare 2 cup of grated cheddar.
4. Prepare 1 cup of grated cotija cheese.
5. Prepare 1/2 of diced purple onion.
6. Prepare 4 of eggs.
7. You need 6 slice of chopped bacon.
8. It's 1 tbsp of garlic salt.
9. You need 1 tsp of pepper.
10. You need 1/2 tsp of salt.
11. Prepare 1 tbsp of parsley flakes.
12. Prepare 1/2 tsp of McCormick spicy black pepper seasoning.
13. It's 3 tbsp of cooking oil.
14. Prepare 2 cup of shredded frozen hash browns.

Breakfast Enchiladas` instructions

1. heat oven to 375.
2. cook hashbrown in hot skillet with oil & with all seasonings till cooked on high heat about 12 minutes or so set aside..
3. cook bacon till almost done, drain oil scramble eggs add salt & pepper, add to almost cooked bacon. cook till done set aside..
4. I heat entire stack of tortillas in microwave about 1 minute each side then flip stack another minute till soft.
5. heat sauce in a pan dip tortilla into sauce add hashbrown, egg & bacon mixture and cheese roll up.continue till done top with more sauce cheese & onions bake 15minutes..
6. * you can opt for different cheese or different lunch meats* choice is optional..